Camilla is an accomplished cook and lover of art which has, in turn, led to a passion for interiors and architecture reflected in the gorgeous colours and fabrics she has used in renovating Harebell House.

World travels have taken her to South America where she had a little restaurant in Cuzco. She has also travelled widely in the US working in restaurants and, as a private caterer, Camilla has cooked for Maggie Thatcher in Venice, catered directors’ lunches for Peter Palumbo, cooked for Prince Jeffrey of Brunei and grouse shoots in Scotland.

The most important part of Camilla’s life are her rescue dogs - Bear from Romania, Bonnie from Spain and Molly from England!